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Oha soup


This 10 person serving contains:

  • Oha leaves 500g
  • Beef 1500g
  • Ponmo 600g
  • Palm oil 650g
  • Stock fish 250g
  • Dried fish 350g
  • Uziza 200g
  • Ogiri 100g
  • Crayfish 500g
  • Cocoyam 200g
  • Salt 50g
  • Maggi 25g

Oha soup is a native delicacy of the South Eastern people of Nigeria. It is a very traditional soup similar to the bitter leaf soup but cooked with Oha leaves(African rosewood leaves).



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